Dr. de Ondarza is a Dairy Nutritionist for Meunerie Robitaille Inc. (Robitaille Feed Mill) in Farnham, Quebec.Prior to taking that position, Dr. de Ondarza served as a Technical Services Nutritionist at FARME Institute in Homer, New York, from 1998 to 2001 and in a similar position at Blue Seal Feeds, Inc. from 1994-1998. Dr. de Ondarza received her Ph. D. from Michigan State University and her Masters Degree from Cornell University, both in the field of Dairy Nutrition.